Your basket is empty
The book of finger foods
| Title | The book of finger foods |
| Names | Walden, Hilaire. |
| Book Number | BR012726 |
| Title Status | Active |
| Medium | Braille |
| Download Link | Volume 1. |
| Annotation | Eclectic assortment of recipes for dishes that can be eaten with the fingers at parties, picnics, or light meals. Asian crackers, Scotch eggs, shrimp toast, turkey and cranberry rolls, baked new potatoes, seared scallop kabobs, Mexican mini muffins, orange truffle cups, and cheesecake squares are among the entries. 1999. |
| Local Subject | Adult Non-Fiction - AN |
| Adult Book - AD | |
| Short Book - SH | |
| Cooking & Housekeeping - CKH | |
| Home economics & Homemaking - HOME | |
| General Non-Fiction - GNF | |
| Braille Book Review, May-Jun 2001 - B301 | |
| Audience Notes | A |
| LC Subject | Appetizers |
| Call Number | 641.812 ANF |
| Language | English |
| Released | 1999 |
| Publication Info | Washington, D.C. : National Library Service for the Blind and Physically Handicapped, Library of Congress, 1999 (National Braille Press, transcribing agency. National Braille Press, distributor.) |
| Original Publication | Transcription of: 1st ed. New York : HPBooks, c1999. |